Apple Fig Bites
Recipe Author: Beautiful on Raw
Sink your teeth into these guilt-free, fun Halloween snacks sure to please kids and adults alike.
Raw Energy Bars
Recipe Author: Beautiful on Raw
Summer is here and so is travelling. Here’s an economical and easy way to make raw energy bars for a road trip.
Strawberry Love Cake
Recipe Author: Beautiful on Raw
Inspired by the Russian raw food chef Anastasia, who figured out that sprouted buckwheat works great in raw vegan cakes, this recipe takes some pre-planning, but every step can still be taken with love, resulting in a delicious taste and a delightful presentation.
Cranberry Pecan Bites
Recipe Author: Beautiful on Raw
Make sure you consume cranberries often while they are in season, by juicing, in smoothies, or by incorporating in desserts such as this one.
Ginger Kale Salad
Recipe Author: Beautiful on Raw
This salad is a nutritional powerhouse, featuring yet another way to load up on kale.
Creamy Fig Torte
Recipe Author: Beautiful on Raw
I hope you are not missing out on the fig harvest this fall, and enjoying them fresh straight off the tree or from the market, or adding them to your recipes. Here is one idea on how to use figs in a dessert.
Sweetheart Raspberry Delight
Recipe Author: Beautiful on Raw
A perfect desert to share with your partner on Valentine’s Day: sweet, filling and flavorful thanks to the fresh berries.
Macadamia Fig Fromage
Recipe Author: Beautiful on Raw
For those days when fruit alone just won’t cut it and you would like something more grounding and filling for a meal. Raw macadamia nuts turned into “cheese” make a delicious filling for figs, a spread for crackers, or a dip for cut vegetables.
Kabocha Squash Soup
Recipe Author: Beautiful on Raw
The sweetness of the squash and fruits and the hint of warming spices make for a comforting creamy soup. Instead of Kabocha, you can use any hard squash you have on hand.
Banana Fig Tart
Recipe Author: Beautiful on Raw
Take advantage of the prime fig season to make a delicious banana fig tart, which tastes even better when shared with family and friends.