Butternut Squash Soup
Recipe Author: Beautiful on Raw
A mouthful of creamy soup tastes so good when the fall chill comes! Serve slightly warmed for a superb culinary experience. An especially nice luncheon soup around Thanksgiving or even Christmas.
Apple Fig Bites
Recipe Author: Beautiful on Raw
Sink your teeth into these guilt-free, fun Halloween snacks sure to please kids and adults alike.
Pesto Pockets
Recipe Author: Beautiful on Raw
No dough in these pockets—Crunchy jicama takes on that role. Here’s a great main dish, giving you lots of variation for both filling and sauce. Use your favorite recipes to substitute for one or both.
Falafel with Mango Sauce
Recipe Author: Beautiful on Raw
Serve this raw version of a famous Middle Eastern dish on lettuce leaves, or accompanied by a fresh salad or cut vegetables.
Cauliflower Mushroom Pate
Recipe Author: Beautiful on Raw
Use the pate as a meal, or as a spread for crackers and zucchini/cucumber/tomato circles.
Apricot Plum Taco Salad
Recipe Author: Beautiful on Raw
This salad tastes great with any kind of chips…with or without any dressing!
Layered Zucchini Basil Stacks
Recipe Author: Beautiful on Raw
This lasagna-style dish makes a complete meal, and it is festive enough for special occasions with friends and family. The recipe makes enough Brazil nut pate for several servings.
Carrot Salad with Coriander Vinaigrette
Recipe Author: Beautiful on Raw
One of the great pleasures of dining raw is sampling the raw recipes of other cultures. Here’s a terrific marinated carrot salad—a common enough theme across cultures, but this time with a Korean twist.
Raspberry Coconut Whip
Recipe Author: Beautiful on Raw
Raspberries are a perfect Valentine’s Day treat. The whip makes a tasty holiday alternative (or addition) to your daily smoothie. Add more coconut “meat” if you want the whip to be even thicker.
Shiitake Chowder
Recipe Author: Beautiful on Raw
If you ever miss clam chowder, then this soup is for you. It can be served cold or even warmed up in a blender or on a stove top to about 100F.